IJsselstein, Thursday, 16 January 2003
450 gram | Pork, finely minced | ||
2 tablespoons | Soy sauce | ||
1 tablespoon | Sherry | ||
1 1/4 teaspoons | Sugar | ||
1 | Egg | ||
1 tablespoon | Cornstarch | ||
4 pieces | Dried mushrooms | ||
225 grams | Chinese cabbage | ||
100 grams | Vermicelli(Bihon) | ||
2 slices | Ginger, peeled and finely shredded | ||
2 twigs | Spring onion(White parts only), finely shredded | ||
3 spoons | Oil | ||
1 teaspoon | Salt | ||
3 tablespoons | Stock or water |
Enjoy!
Rodelyn
concern wrote: |
Friday, 4 November 2005 10:30:28 PHT |
Sherry is a type of wine |
Lyn wrote: |
Saturday, 9 July 2005 11:10:35 PHT |
Rodelyn, i have a silly question. What is "Sherry"? I'm just wondering, coz never heard before..... |
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